Meniu pentru 03-09-2017, Sarita
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 10:49 | |||||||||
Paine integrala, French Toast | 58g | 5.5 | 2 | 0 | 27.3 | 2.1 | 0 | 0 | 150 |
Unt 65%, Milli | 17g | 0 | 11.1 | - | 0 | 0 | - | 0 | 100 |
Supa crema de legume | 310g | 3.7 | 5.6 | - | 23.9 | 3.7 | - | - | 158 |
Crutoane, asezonate (condimentate) | 19g | 2.1 | 3.5 | 1.3 | 12.1 | 1 | 235.2 | 0.8 | 89 |
Biscuiti glazurati, Dr. Krantz | 10g | 1.9 | 2.1 | - | 3.9 | - | - | - | 44 |
Prune | 120g | 0.8 | 0 | 0 | 13.7 | 1.7 | 0 | 11.9 | 56 |
Mici amestec vita, porc, oaie | 34g | 5.1 | 10.2 | - | 0 | - | - | - | 116 |
Mustar | 6g | 0.3 | 0.2 | 0 | 0.3 | 0.2 | 0 | 0.1 | 5 |
Lapte pentru cafea, Coffeeta | 10ml | 0.3 | 2.7 | - | 6.4 | - | - | - | 51 |
Kefir 2.5%, Margareto | 170ml | 5.4 | 4.3 | 0 | 8 | 0 | 0 | 0 | 92 |
Paine de grau, alba | 21g | 1.6 | 0.7 | 0 | 10.6 | 0.5 | 143 | 0.9 | 56 |
Salam Napoli | 8g | 2.1 | 2.2 | - | 0.1 | - | - | - | 29 |
Ardei capia | 16g | 0.2 | 0 | 0 | 1 | 0.3 | 0.6 | 0.7 | 5 |
29 | 44.6 | 1.3 | 107.3 | 9.5 | 378.8 | 14.4 | 951 | ||
Total ingerat | 29 (mic) |
44.6 (mult) |
1.3 | 107.3 |
9.5 | 378.8 |
14.4 |
951 | |
Norma zilnică | min:54.2 max:81.3 |
min:26.4 max:31.7 |
min:107 max:118.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1304 | |
Total consumat | -1304 |
greutate - kg |
target 0 kg/lună |
estimare-2.4 kg/lună |