Meniu pentru 17-03-2018, jess
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 19:53 | |||||||||
Fulgi de ovaz, Fortin | 40g | 5 | 2.8 | 0 | 25.3 | 2.2 | 2 | 0.3 | 147 |
Zmeura (congelata) | 100g | 1.1 | 0 | 0 | 10.2 | 4.4 | 0 | 0 | 46 |
Pere | 314g | 1.3 | 0 | 0 | 48.7 | 9.7 | 0 | 30.8 | 183 |
Paste integrale fierte | 277g | 13.3 | 2.5 | - | 69.8 | 7.5 | - | - | 374 |
Mere | 250g | 0 | 0 | 0 | 35 | 5 | - | 25 | 130 |
Gold standard whey, ON | 25g | 19.6 | 1 | - | 1.5 | 0.5 | 61 | - | 93 |
Vinete coapte, congelate | 170g | 1.4 | 0.3 | - | 14.8 | 4.3 | - | - | 60 |
Dovlecei la gratar, simpli, by Gea | 130g | 1.8 | 0.4 | - | 1.8 | - | - | - | 19 |
Fasole alba, Cora | 90g | 5.5 | 0.5 | - | 11.9 | 6 | - | 0.5 | 87 |
Telemea din lapte de capra pasteurizat / Branza de capra, Olympus | 32g | 4.8 | 7.4 | - | 0.2 | 0 | - | 0.2 | 87 |
53.8 | 14.9 | 0 | 219.2 | 39.6 | 63 | 56.8 | 1226 | ||
Total ingerat | 53.8 (mic) |
14.9 (mic) |
0 | 219.2 (mult) |
39.6 | 63 |
56.8 (mult) |
1226 | |
Norma zilnică | min:54 max:81 |
min:34.1 max:40.9 |
min:137.9 max:153.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1273 | |
Total consumat | -1273 |
greutate - kg |
target 0 kg/lună |
estimare-1.2 kg/lună |