Meniu pentru 17-03-2011, Leez
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Prânz, ora 14:16 | |||||||||
Piept de pui la gratar | 200g | 45.2 | 7.2 | 119 | 4.8 | 0 | 1142.8 | 0 | 262 |
Supa de pui | 150ml | 2.7 | 0.5 | 0 | 5.4 | 0.6 | 0 | 0.9 | 37 |
47.9 | 7.7 | 119 | 10.2 | 0.6 | 1142.8 | 0.9 | 299 | ||
Cina, ora 21:32 | |||||||||
Supa crema de ciuperci, Montignac | 300g | 5.1 | 3.3 | - | 11.1 | - | - | - | 92 |
Smantana, 32% grasime | 20g | 0.4 | 6.2 | 22.2 | 0.6 | 0 | 6.8 | 0 | 59 |
Crutoane, simple | 50g | 6 | 3.3 | 0 | 36.8 | 2.6 | 349 | - | 204 |
11.5 | 12.8 | 22.2 | 48.5 | 2.6 | 355.8 | 0 | 355 | ||
Total ingerat | 59.4 (mic) |
20.5 |
141.2 | 58.7 (mic) |
3.2 | 1498.6 |
0.9 |
654 | |
Norma zilnică | min:61.5 max:92.3 |
min:18.2 max:21.8 |
min:73.6 max:81.8 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1305 | |
Total consumat | -1305 |
greutate - kg |
target 0 kg/lună |
estimare-3.5 kg/lună |