Meniu pentru 19-02-2015, sunshine
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 11:52 | |||||||||
Mere verzi | 200g | 0 | 0 | 0 | 25.4 | - | - | - | 102 |
Miere (de tei, poliflora) | 30g | 0.1 | 0 | 0 | 24.3 | 0 | 1.2 | 24 | 98 |
Dovlecei fierti | 250g | 1.5 | 0.3 | - | 9.8 | 3.5 | - | - | 40 |
Ou fiert | 110g | 13.9 | 11.7 | 466.4 | 1.2 | 0 | 0 | 1.2 | 171 |
Branza de vaci slaba, Covalact de tara | 100g | 17 | 1 | - | 2 | - | - | - | 85 |
Piept de pui marinat la cuptor | 200g | 54.2 | 6.6 | - | 13 | 1.4 | - | 4.2 | 351 |
Salata de spanac | 300g | 3.9 | 6.3 | - | 11.4 | 6.9 | - | 1.5 | 110 |
Ardei rosu gras | 100g | 1 | 0 | 0 | 6 | 2.1 | 0 | 0 | 31 |
Ulei de masline extra virgin Bio | 15ml | 0 | 13.7 | - | 0 | - | - | - | 124 |
91.6 | 39.6 | 466.4 | 93.1 | 13.9 | 1.2 | 30.9 | 1112 | ||
Total ingerat | 91.6 |
39.6 (mult) |
466.4 | 93.1 (mic) |
13.9 | 1.2 |
30.9 |
1112 | |
Norma zilnică | min:63.5 max:95.3 |
min:30.9 max:37.1 |
min:125.1 max:139 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Mers 2 mile/ora (3.2 km/h), pas incet | 90min | -142 |
Metabolism bazal | -1820 | |
Total consumat | -1962 |
greutate - kg |
target 0 kg/lună |
estimare-4.7 kg/lună |