Meniu pentru 02-01-2010, Clau
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 13:30 | |||||||||
Cereale Integrale Fitness Fructe, Nestle | 50g | 3.4 | 1.2 | - | 38 | 2.4 | 200 | 17.7 | 177 |
Lapte pasteurizat 0.1%, Natura | 250ml | 7.5 | 0.3 | 0 | 11.3 | 0 | 0 | 0 | 63 |
10.9 | 1.5 | 0 | 49.3 | 2.4 | 200 | 17.7 | 240 | ||
Prânz, ora 16:00 | |||||||||
Friptura cu pulpe de pui la tava | 100g | 14.1 | 13.1 | 67.2 | 1.3 | 0.2 | 61.2 | 0.3 | 183 |
Pastrama de porc, Agricola | 60g | 9.7 | 1.1 | 0 | 0.2 | 0 | 0 | 0 | 52 |
Paine alba feliata, Panifcom | 50g | 3.3 | 0.3 | 0 | 25.5 | 0 | 0 | 0 | 118 |
27.1 | 14.5 | 67.2 | 27 | 0.2 | 61.2 | 0.3 | 353 | ||
Cina, ora 15:26 | |||||||||
Apa plata | 2000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
Gustare 3, ora 19:16 | |||||||||
Baton Delicii Cocos, Poiana | 50g | 1.5 | 10.3 | 0 | 33.8 | 0.6 | 30 | 0 | 233 |
1.5 | 10.3 | 0 | 33.8 | 0.6 | 30 | 0 | 233 | ||
Total ingerat | 39.5 (mic) |
26.3 |
67.2 | 110.1 (mult) |
3.2 | 291.2 |
18 |
826 | |
Norma zilnică | min:53 max:79.5 |
min:22.9 max:27.5 |
min:92.9 max:103.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Gimnastica | 30min | -119 |
Uitat la TV | 60min | -55 |
Metabolism bazal | -1239 | |
Total consumat | -1413 |
greutate - kg |
target 0 kg/lună |
estimare-3 kg/lună |