Meniu pentru 02-04-2016, vioricab
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 08:39 | |||||||||
Iaurt degresat | 50g | 2.9 | 0.1 | 1 | 3.9 | 0 | 38.5 | 3.9 | 28 |
Paine graham toast feliata, Vita Star | 25g | 2.4 | 0.7 | - | 12.7 | 1.3 | 150 | 0.4 | 64 |
Pastrama de porc, Aldis | 52g | 7.3 | 12.5 | 0 | 0 | 0 | 0 | 0 | 147 |
Ridiche | 25g | 0.2 | 0 | 0 | 0.9 | 0.4 | 9.8 | 0.5 | 4 |
Castraveti | 100g | 0.7 | 0 | 0 | 3.6 | 0.5 | 0 | 1.7 | 15 |
Mere Idared | 150g | 0.6 | 0.2 | - | 17.7 | 2.7 | - | - | 71 |
Paine integrala French Toast Integral, Vel Pitar | 80g | 7.6 | 1.5 | - | 37.3 | 2.8 | - | - | 188 |
Cafea cu lapte si zahar | 300ml | 1.2 | 3.6 | - | 36.3 | - | - | - | 178 |
22.9 | 18.6 | 1 | 112.4 | 7.7 | 198.3 | 6.5 | 695 | ||
Prânz, ora 21:41 | |||||||||
Paine toast integral, Vel Pitar | 40g | 3.8 | 0.8 | - | 18.6 | - | - | - | 94 |
Supa verde | 450ml | 1.8 | 0 | - | 4.1 | 0.9 | - | 0.5 | 17 |
5.6 | 0.8 | - | 22.7 | 0.9 | - | 0.5 | 111 | ||
Gustare 2, ora 21:45 | |||||||||
Naut fiert fara sare | 250g | 22.3 | 6.5 | - | 68.5 | 19 | 17.5 | 12 | 410 |
22.3 | 6.5 | - | 68.5 | 19 | 17.5 | 12 | 410 | ||
Total ingerat | 50.8 (mic) |
25.9 (mic) |
1 | 203.6 (mult) |
27.6 | 215.8 |
19 |
1216 | |
Norma zilnică | min:76 max:114 |
min:33.8 max:40.5 |
min:136.8 max:152 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1445 | |
Total consumat | -1445 |
greutate - kg |
target 0 kg/lună |
estimare-2 kg/lună |