Meniu pentru 05-09-2010, dworak
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 10:00 | |||||||||
Paine integrala French Toast Integral, Vel Pitar | 80g | 7.6 | 1.5 | - | 37.3 | 2.8 | - | - | 207 |
Iaurt bifidus 0% grasime, ProdLacta | 370g | 16.3 | 0.4 | 0 | 22.9 | 0 | 0 | 0 | 156 |
23.9 | 1.9 | 0 | 60.2 | 2.8 | 0 | 0 | 363 | ||
Gustare 1, ora 11:45 | |||||||||
Mere Golden | 250g | 0 | 0 | - | 28 | 0.3 | - | - | 123 |
0 | 0 | - | 28 | 0.3 | - | - | 123 | ||
Prânz, ora 20:10 | |||||||||
Piept de pui la gratar | 175g | 39.6 | 6.3 | 104.1 | 4.2 | 0 | 1000 | 0 | 230 |
Cartofi fierti | 275g | 5.2 | 0.3 | 0 | 55.3 | 5.5 | 0 | 0 | 240 |
Varza | 325g | 4.2 | 0 | 0 | 18.9 | 8.1 | 0 | 10.4 | 82 |
Zahar tos | 6g | 0 | 0 | 0 | 6 | 0 | 0.1 | 6 | 24 |
Ulei de masline, Piccardo Savore | 15ml | 0 | 13.7 | 0 | 0 | 0 | 0 | 0 | 124 |
Otet distilat | 18g | 0 | 0 | 0 | 0 | 0 | 0.4 | 0 | 4 |
49 | 20.3 | 104.1 | 84.4 | 13.6 | 1000.5 | 16.4 | 704 | ||
Cina, ora 19:09 | |||||||||
Spaghete, Pambac | 100g | 11 | 0.7 | - | 75 | - | - | - | 350 |
Feta din lapte de capra si oaie, LaDorna | 50g | 8.3 | 9.5 | 0 | 0.4 | 0 | 0 | 0 | 119 |
19.3 | 10.2 | 0 | 75.4 | 0 | 0 | 0 | 469 | ||
Total ingerat | 92.2 (mic) |
32.4 (mic) |
104.1 | 248 (mult) |
16.7 | 1000.5 |
16.4 |
1659 | |
Norma zilnică | min:112.4 max:168.6 |
min:46.1 max:55.3 |
min:186.6 max:207.4 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Somn | 600min | -1034 |
Stat culcat | 360min | -890 |
Banda alergat, inclinatie 5%, 10km/h | 24min | -556 |
Metabolism bazal | -2161 | |
Total consumat | -4641 |
greutate - kg |
target 0 kg/lună |
estimare-5.8 kg/lună |