Meniu pentru 08-04-2013, alecssa23
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 08:00 | |||||||||
Sarmale | 150g | 17.3 | 30.9 | - | 21.5 | 2.9 | - | - | 431 |
Zahar | 9g | 0 | 0 | 0 | 9 | 0 | 0 | 9 | 35 |
Stafide brune, Elmas | 15g | 0.6 | 0 | - | 11.6 | - | - | 10.7 | 48 |
17.9 | 30.9 | 0 | 42.1 | 2.9 | 0 | 19.7 | 514 | ||
Gustare 1, ora 11:38 | |||||||||
Iaurt usor 1,8% grasime, Danone | 200g | 6.4 | 3.6 | 0 | 7 | 0 | 0 | 0 | 86 |
Fulgi de ovaz | 30g | 5.1 | 2.1 | 0 | 19.9 | 3.2 | 0.6 | - | 117 |
11.5 | 5.7 | 0 | 26.9 | 3.2 | 0.6 | 0 | 203 | ||
Prânz, ora 11:36 | |||||||||
Ou fiert | 60g | 7.6 | 6.4 | 254.4 | 0.7 | 0 | 0 | 0.7 | 93 |
Telemea de vaca | 100g | 19.4 | 20.4 | - | 0 | 0 | - | 0 | 273 |
Salata de gogosar cu sos de rosii | 30g | 0.3 | 2.4 | - | 1.5 | 0.5 | 240 | 0.3 | 27 |
Castraveti | 30g | 0.2 | 0 | 0 | 1.1 | 0.2 | 0 | 0.5 | 5 |
27.5 | 29.2 | 254.4 | 3.3 | 0.7 | 240 | 1.5 | 398 | ||
Gustare 2, ora 11:40 | |||||||||
Mere | 200g | 0 | 0 | 0 | 28 | 4 | - | 20 | 104 |
0 | 0 | 0 | 28 | 4 | - | 20 | 104 | ||
Total ingerat | 56.9 (mic) |
65.8 (mult) |
254.4 | 100.3 (mic) |
10.8 | 240.6 |
41.2 |
1219 | |
Norma zilnică | min:68 max:102 |
min:33.9 max:40.6 |
min:137.1 max:152.4 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1542 | |
Total consumat | -1542 |
greutate - kg |
target 0 kg/lună |
estimare-2.4 kg/lună |