Meniu pentru 10-01-2014, dianageorgiana
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 14:43 | |||||||||
Iaurt degresat 0,1% grasime cu fructe/cirese, Linessa | 150g | 5.9 | 0.2 | - | 19.5 | - | - | - | 104 |
Iaurt Oly 1.4% grasime probiotic cu capsuni, Olympus | 200g | 8.4 | 2.8 | - | 28.8 | 0.2 | 200 | 27.6 | 178 |
14.3 | 3 | - | 48.3 | 0.2 | 200 | 27.6 | 282 | ||
Prânz, ora 14:50 | |||||||||
Mazare boabe, Bonduelle | 400g | 22 | 2 | - | 59.6 | 20 | 1200 | 20 | 344 |
22 | 2 | - | 59.6 | 20 | 1200 | 20 | 344 | ||
Gustare 2, ora 14:53 | |||||||||
Pufuleti traditionali cu lapte, Oana | 50g | 3.1 | 3.9 | - | 14.5 | - | - | - | 108 |
Ciocolata, Kinder | 25g | 2.5 | 8.5 | - | 13 | - | - | - | 139 |
Ciocolata amaruie 55% cacao cu portocale, Kandia | 10g | 0.5 | 3.2 | - | 6 | 0.8 | 10 | 4.7 | 55 |
6.1 | 15.6 | - | 33.5 | 0.8 | 10 | 4.7 | 302 | ||
Cina, ora 18:21 | |||||||||
Pateu cu pui si ciuperci, Fornetti | 100g | 8.3 | 21.9 | - | 28.3 | 1 | - | - | 338 |
Iaurt degresat 0,1% grasime cu fructe/cirese, Linessa | 150g | 5.9 | 0.2 | - | 19.5 | - | - | - | 104 |
14.2 | 22.1 | - | 47.8 | 1 | - | - | 442 | ||
Total ingerat | 56.6 (mic) |
42.7 |
- | 189.2 (mult) |
22 | 1410 |
52.3 (mult) |
1370 | |
Norma zilnică | min:66 max:99 |
min:38.1 max:45.7 |
min:154.1 max:171.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1421 | |
Total consumat | -1421 |
greutate - kg |
target 0 kg/lună |
estimare-1.3 kg/lună |