Meniu pentru 19-01-2011, Adinayy
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 08:05 | |||||||||
Paine neagra | 30g | 2.9 | 2.3 | - | 16.1 | - | - | - | 98 |
Branza Feta Danish White, Arla | 30g | 3.3 | 6.3 | 0 | 0.8 | 0 | 0 | 0 | 73 |
6.2 | 8.6 | 0 | 16.9 | 0 | 0 | 0 | 171 | ||
Prânz, ora 14:40 | |||||||||
Piept de pui | 100g | 20.8 | 9.2 | 64 | 0 | 0 | 63 | 0 | 172 |
Cartofi natur | 150g | 1.5 | 3 | 0 | 30 | 0 | 0 | 0 | 153 |
Paine neagra | 30g | 2.9 | 2.3 | - | 16.1 | - | - | - | 98 |
Covrig cu susan | 50g | 5.3 | 3.6 | - | 28.3 | - | - | - | 133 |
30.5 | 18.1 | 64 | 74.4 | 0 | 63 | 0 | 556 | ||
Cina, ora 18:30 | |||||||||
Apa plata | 750ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
Total ingerat | 36.7 (mic) |
26.7 (mult) |
64 | 91.3 (mult) |
0 | 63 |
0 |
727 | |
Norma zilnică | min:53 max:79.5 |
min:20.2 max:24.2 |
min:81.8 max:90.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Gimnastica | 120min | -492 |
Mers, 10min/km | 10min | -32 |
Metabolism bazal | -1301 | |
Total consumat | -1825 |
greutate - kg |
target 0 kg/lună |
estimare-5.3 kg/lună |