Meniu pentru 19-01-2013, elenabizim
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 21:27 | |||||||||
Ceai verde | 300ml | 0.6 | 0 | 0 | 0.6 | 0 | 9 | 0 | 6 |
Telemea de vaca maturata, Hochland | 50g | 7.5 | 11 | - | 0.4 | - | - | - | 131 |
Rosii, rosii, coapte, crude | 50g | 0.4 | 0.1 | 0 | 2 | 0.6 | 2.5 | 1.3 | 9 |
Ou fiert | 50g | 6.3 | 5.3 | 212 | 0.6 | 0 | 0 | 0.6 | 78 |
Apa plata | 1000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
14.8 | 16.4 | 212 | 3.6 | 0.6 | 11.5 | 1.9 | 224 | ||
Prânz, ora 21:30 | |||||||||
Pui la cuptor | 150g | 46.2 | 15.2 | - | 0 | - | - | - | 333 |
Legume la cuptor by moni | 250g | 6.8 | 0.8 | - | 12 | - | - | - | 83 |
53 | 16 | - | 12 | - | - | - | 416 | ||
Cina, ora 14:42 | |||||||||
Sampanie demi-sec | 250ml | 0.3 | 0 | 0 | 8.5 | 0 | 0 | 0 | 208 |
File de somon afumat, Ocean Fish | 30g | 6.9 | 3.7 | 0 | 0 | 0 | 0 | 0 | 62 |
Paine, integrala, de secara, prajita | 50g | 4.8 | 1.7 | 0 | 26.1 | 3.6 | 369 | 0.3 | 138 |
Icre negre (caviar) | 10g | 2.5 | 1.8 | 58.8 | 0.4 | 0 | 150 | 0 | 26 |
Rosii, rosii, coapte, crude | 100g | 0.9 | 0.2 | 0 | 3.9 | 1.2 | 5 | 2.6 | 18 |
15.4 | 7.4 | 58.8 | 38.9 | 4.8 | 524 | 2.9 | 452 | ||
Total ingerat | 83.2 (mult) |
39.8 (mult) |
270.8 | 54.5 (mic) |
5.4 | 535.5 |
4.8 |
1092 | |
Norma zilnică | min:50 max:75 |
min:30.3 max:36.4 |
min:122.9 max:136.5 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1200 | |
Total consumat | -1200 |
greutate - kg |
target 0 kg/lună |
estimare-1.3 kg/lună |