Meniu pentru 20-11-2012, aless
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 10:20 | |||||||||
Ou fiert | 1g | 0.1 | 0.1 | 4.2 | 0 | 0 | 0 | 0 | 2 |
0.1 | 0.1 | 4.2 | 0 | 0 | 0 | 0 | 2 | ||
Cina, ora 10:22 | |||||||||
Piept pui file fara piele | 100g | 25 | 2 | - | 1 | - | - | - | 126 |
Gogosari in otet, Spreewaldhof | 150g | 1.5 | 0.2 | - | 9.8 | - | - | 9.6 | 53 |
Souffle de spanac | 200g | 15.8 | 25.9 | 236 | 11.8 | 1.4 | 1132 | 3.7 | 344 |
Pere | 100g | 0.4 | 0 | 0 | 15.5 | 3.1 | 0 | 9.8 | 58 |
Portocale | 100g | 0.9 | 0 | 0 | 11.7 | 2.4 | 0 | 9.4 | 47 |
43.6 | 28.1 | 236 | 49.8 | 6.9 | 1132 | 32.5 | 628 | ||
Total ingerat | 43.7 (mic) |
28.2 (mult) |
240.2 | 49.8 (mic) |
6.9 | 1132 |
32.5 |
630 | |
Norma zilnică | min:57 max:85.5 |
min:17.5 max:21 |
min:70.9 max:78.8 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1307 | |
Total consumat | -1307 |
greutate - kg |
target 0 kg/lună |
estimare-3.6 kg/lună |