Meniu pentru 21-02-2014, valentinabb
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 07:23 | |||||||||
Iaurt semidegresat | 400g | 20.8 | 6 | 24 | 28 | 0 | 280 | 28 | 252 |
Mere | 500g | 0 | 0 | 0 | 70 | 10 | - | 50 | 260 |
Ciocolata 85% cacao, Montignac | 50g | 2.5 | 17.5 | - | 22.5 | 3.5 | 2.5 | - | 231 |
Conopida fiarta | 300g | 3 | 1.5 | - | 12 | 6 | 45 | 3 | 69 |
Paine, cu putine calorii, din tarate de ovaz | 200g | 16 | 6.4 | 0 | 82.6 | 24 | 702 | 7 | 402 |
42.3 | 31.4 | 24 | 215.1 | 43.5 | 1029.5 | 88 | 1214 | ||
Prânz, ora 19:48 | |||||||||
Branza topita cu sunca, Armonie | 100g | 20 | 12 | - | 2 | - | - | - | 196 |
20 | 12 | - | 2 | - | - | - | 196 | ||
Gustare 2, ora 19:30 | |||||||||
Ricotta, Sigma | 250g | 20 | 22.5 | - | 7.5 | - | - | - | 313 |
20 | 22.5 | - | 7.5 | - | - | - | 313 | ||
Cina, ora 19:43 | |||||||||
Paste cu sos de rosii | 100g | 2.8 | 2.8 | - | 17 | 0.3 | - | - | 104 |
Paine de grau, alba | 80g | 6.1 | 2.6 | 0 | 40.5 | 1.9 | 544.8 | 3.4 | 213 |
8.9 | 5.4 | 0 | 57.5 | 2.2 | 544.8 | 3.4 | 317 | ||
Gustare 3, ora 19:49 | |||||||||
Portocale | 200g | 1.8 | 0 | 0 | 23.4 | 4.8 | 0 | 18.8 | 94 |
1.8 | 0 | 0 | 23.4 | 4.8 | 0 | 18.8 | 94 | ||
Total ingerat | 93 (mult) |
71.3 (mult) |
24 | 305.5 (mult) |
50.5 | 1574.3 |
110.2 (mult) |
2134 | |
Norma zilnică | min:55 max:82.5 |
min:59.3 max:71.1 |
min:240.1 max:266.8 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1258 | |
Total consumat | -1258 |
greutate - kg |
target 0 kg/lună |
estimare+2.4 kg/lună |