Meniu pentru 21-10-2014, padi
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 12:10 | |||||||||
Fulgi de cereale (ovaz, grau, orz) | 100g | 11.3 | 3.2 | - | 65.2 | - | - | - | 335 |
Iaurt dietetic 0.1% grasime, Pilos | 400g | 14.4 | 0.4 | - | 18.4 | - | - | - | 136 |
25.7 | 3.6 | - | 83.6 | - | - | - | 471 | ||
Gustare 1, ora 12:14 | |||||||||
Limba de porc (gatita, fiarta, inabusita) | 100g | 24.1 | 18.6 | 146 | 0 | 0 | 109 | 0 | 271 |
24.1 | 18.6 | 146 | 0 | 0 | 109 | 0 | 271 | ||
Prânz, ora 22:02 | |||||||||
Mere | 200g | 0 | 0 | 0 | 28 | 4 | - | 20 | 104 |
0 | 0 | 0 | 28 | 4 | - | 20 | 104 | ||
Cina, ora 21:52 | |||||||||
Ardei rosu gras | 80g | 0.8 | 0 | 0 | 4.8 | 1.7 | 0 | 0 | 25 |
Snitel din piept de pui facut la cuptor | 100g | 22.8 | 6.4 | - | 13.8 | - | - | - | 208 |
Iaurt dietetic 0.1% grasime, Pilos | 400g | 14.4 | 0.4 | - | 18.4 | - | - | - | 136 |
38 | 6.8 | 0 | 37 | 1.7 | 0 | 0 | 369 | ||
Total ingerat | 87.8 (mic) |
29 (mic) |
146 | 148.6 |
5.7 | 109 |
20 |
1215 | |
Norma zilnică | min:139.1 max:208.7 |
min:33.8 max:40.5 |
min:136.7 max:151.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -2202 | |
Total consumat | -2202 |
greutate - kg |
target 0 kg/lună |
estimare-5.5 kg/lună |