Meniu pentru 21-10-2015, florance_b
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 05:55 | |||||||||
Painea Brutarului neagra, Lidl | 55g | 4.8 | 1 | - | 28.4 | 1.8 | - | 0.3 | 142 |
bacon Pikok | 13g | 2.3 | 4.6 | - | 0.1 | - | - | - | 51 |
Cascaval Clasic, Hochland | 33g | 5.9 | 10.6 | - | 0.3 | - | - | - | 119 |
13 | 16.2 | - | 28.8 | 1.8 | - | 0.3 | 312 | ||
Prânz, ora 13:37 | |||||||||
Rucola, proaspata | 50g | 1.3 | 0.3 | 0 | 1.8 | 0.8 | 13.5 | 1 | 13 |
Baby spanac, Fresh Express | 30g | 1.1 | 0 | 0 | 0.7 | 0.4 | 23 | 0 | 9 |
Camembert (Branza moale cu mucegai alb), Blanchette | 50g | 11 | 11 | 31 | 0.2 | - | - | - | 144 |
Masline naturale, Kalamata | 50g | 0 | 8.5 | 0 | 3.8 | 2.6 | 492.5 | 0 | 85 |
Nuci | 20g | 3 | 13 | 0 | 2.7 | 1.3 | 0 | 0.5 | 131 |
Pulpa de pui superioara dezosata, fara piele, Coco Rico | 120g | 20.8 | 10.8 | - | 2.3 | - | - | - | 195 |
Ulei de masline extra virgin Bio | 10ml | 0 | 9.2 | - | 0 | - | - | - | 83 |
Otet Balsamic de Modena, Acentino | 15ml | 0.2 | 0 | - | 2.7 | - | 15 | - | 15 |
37.4 | 52.8 | 31 | 14.2 | 5.1 | 544 | 1.5 | 675 | ||
Cina, ora 17:53 | |||||||||
Ciorba de pui cu legume | 300ml | 21 | 6 | 0 | 48 | 0 | 30 | 0 | 276 |
21 | 6 | 0 | 48 | 0 | 30 | 0 | 276 | ||
Total ingerat | 71.4 |
75 (mult) |
31 | 91 (mic) |
6.9 | 574 |
1.8 |
1263 | |
Norma zilnică | min:60 max:90 |
min:35.1 max:42.1 |
min:142.1 max:157.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1324 | |
Total consumat | -1324 |
greutate - kg |
target 0 kg/lună |
estimare-1.3 kg/lună |