Meniu pentru 23-03-2017, Denisschwarzenegger
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 11:12 | |||||||||
Iaurt grecesc 0% grasime, Fage | 120g | 10.8 | 0 | 0 | 4.8 | 0 | 0 | 0 | 63 |
Whey Protein, Pro Nutrition | 10g | 7.6 | 0.8 | - | 0.8 | - | 14.2 | 0.5 | 44 |
Omleta de albus | 70g | 7.7 | 0 | 0 | 0.7 | 0 | 0 | 0 | 34 |
26.1 | 0.8 | 0 | 6.3 | 0 | 14.2 | 0.5 | 141 | ||
Prânz, ora 11:27 | |||||||||
Piept de pui la gratar | 170g | 38.4 | 6.1 | 101.2 | 4.1 | 0 | 971.4 | 0 | 223 |
Muraturi asortate | 250g | 1.5 | 0.3 | 0 | 10.3 | 3 | 7.5 | 0 | 45 |
Supa de pui | 400ml | 7.2 | 1.2 | 0 | 14.4 | 1.6 | 0 | 2.4 | 98 |
47.1 | 7.6 | 101.2 | 28.8 | 4.6 | 978.9 | 2.4 | 366 | ||
Gustare 2, ora 19:33 | |||||||||
Baton Fibrobar R cu ceai verde, Redis | 45g | 10.8 | 7.8 | - | 14.3 | 2.5 | - | 6.5 | 175 |
10.8 | 7.8 | - | 14.3 | 2.5 | - | 6.5 | 175 | ||
Cina, ora 20:22 | |||||||||
Salata verde - romaine | 200g | 2 | 0 | - | 6 | 4 | - | - | 40 |
Curcan la gratar | 150g | 39 | 0.9 | 106.5 | 0 | - | 66 | - | 203 |
41 | 0.9 | 106.5 | 6 | 4 | 66 | - | 243 | ||
Gustare 3, ora 20:24 | |||||||||
Inghetata de cacao | 370g | 49.6 | 33.3 | 626 | 54.4 | 12.2 | 8.1 | 0.7 | 692 |
49.6 | 33.3 | 626 | 54.4 | 12.2 | 8.1 | 0.7 | 692 | ||
Total ingerat | 174.6 (mult) |
50.4 |
833.7 | 109.8 (mic) |
23.3 | 1067.2 |
10.1 |
1617 | |
Norma zilnică | min:100 max:150 |
min:44.9 max:53.9 |
min:181.9 max:202.1 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Ridicare greutati, intens | 45min | -452 |
Metabolism bazal | -2113 | |
Total consumat | -2565 |
greutate - kg |
target 0 kg/lună |
estimare-5.3 kg/lună |