Meniu pentru 23-05-2010, glambert
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 13:38 | |||||||||
Ou fiert tare | 50g | 6.3 | 5.3 | 212 | 0.6 | 0 | 62 | 0.6 | 78 |
Carne de pui, broiler sau fryer (pui intre 7 - 13 saptamani), carne rosie, carne macra, gatita, prajita | 280g | 81.2 | 32.5 | 268.8 | 7.3 | 0 | 271.6 | - | 670 |
Varza | 500g | 6.5 | 0 | 0 | 29 | 12.5 | 0 | 16 | 125 |
Ceapa verde | 36g | 0.6 | 0 | 0 | 2 | 1.3 | 0 | 0.8 | 9 |
Ulei din seminte de struguri | 14g | 0 | 14 | 0 | 0 | 0 | 0 | 0 | 124 |
Iaurt, Linessa | 300g | 11.4 | 0.3 | 0 | 45 | 0 | 0 | 0 | 228 |
106 | 52.1 | 480.8 | 83.9 | 13.8 | 333.6 | 17.4 | 1234 | ||
Total ingerat | 106 |
52.1 (mult) |
480.8 | 83.9 (mic) |
13.8 | 333.6 |
17.4 |
1234 | |
Norma zilnică | min:71.4 max:107.1 |
min:34.3 max:41.1 |
min:138.8 max:154.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1366 | |
Total consumat | -1366 |
greutate - kg |
target 0 kg/lună |
estimare-1.6 kg/lună |