Meniu pentru 24-04-2015, Sushena
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 16:50 | |||||||||
Iaurt de baut in tihna 2% grasime, Napolact | 330g | 11.2 | 6.6 | - | 12.9 | - | 330 | 12.9 | 156 |
Apa plata | 2000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
11.2 | 6.6 | 0 | 12.9 | 0 | 330 | 12.9 | 156 | ||
Prânz, ora 16:51 | |||||||||
Covrigi cu mac, Cornelius | 50g | 2.3 | 0.4 | - | 40.1 | - | 300 | - | 173 |
2.3 | 0.4 | - | 40.1 | - | 300 | - | 173 | ||
Cina, ora 16:51 | |||||||||
Branza Fagaras, Aro | 200g | 26 | 12 | - | 7 | - | - | - | 212 |
26 | 12 | - | 7 | - | - | - | 212 | ||
Total ingerat | 39.5 (mic) |
19 (mult) |
0 | 60 (mic) |
0 | 630 |
12.9 |
541 | |
Norma zilnică | min:143 max:214.5 |
min:15 max:18 |
min:60.9 max:67.6 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -2225 | |
Total consumat | -2225 |
greutate - kg |
target 0 kg/lună |
estimare-8.2 kg/lună |