Meniu pentru 25-03-2010, GabrielaU
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 12:55 | |||||||||
Sprot afumat in ulei "Winter", Merve | 30g | 5.3 | 10.7 | 19.8 | 0 | - | 99 | - | 118 |
Apa plata | 1000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
5.3 | 10.7 | 19.8 | 0 | 0 | 99 | 0 | 118 | ||
Prânz, ora 12:56 | |||||||||
File pangasius pane, a la Relu | 200g | 22.6 | 11.8 | - | 5 | 0.2 | - | - | 215 |
22.6 | 11.8 | - | 5 | 0.2 | - | - | 215 | ||
Gustare 2, ora 16:28 | |||||||||
Fistic prajit si sarat, Carrefour | 20g | 3.9 | 10.6 | 0 | 3.2 | 2.1 | 2 | 1.3 | 125 |
3.9 | 10.6 | 0 | 3.2 | 2.1 | 2 | 1.3 | 125 | ||
Total ingerat | 31.8 (mic) |
33.1 (mult) |
19.8 | 8.2 (mic) |
2.3 | 101 |
1.3 |
458 | |
Norma zilnică | min:71.5 max:107.3 |
min:12.7 max:15.3 |
min:51.5 max:57.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1429 | |
Total consumat | -1429 |
greutate - kg |
target 0 kg/lună |
estimare-4.9 kg/lună |