Meniu pentru 25-05-2023, dialine
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 13:42 | |||||||||
Iaurt Bio | 150g | 4.8 | 4.5 | 0 | 9 | 0 | 0 | 0 | 96 |
Fulgi de porumb | 50g | 4.2 | 0.6 | - | 36.2 | - | - | - | 167 |
Afine | 100g | 0.7 | 0.3 | 0 | 14.5 | 2.4 | 0 | 10 | 57 |
Ciorba de fasole verde a la Gea | 400g | 4.4 | 1.2 | - | 12.4 | - | - | - | 85 |
Somon, Chum (Keta), gatit, la cuptor/grill/tigaie | 200g | 51.6 | 9.7 | 190 | 0 | 0 | 128 | - | 308 |
Cappucino (preparat), Illy | 200ml | 3.6 | 1.6 | - | 14.6 | - | 2 | - | 86 |
Paine, grau | 50g | 5.5 | 1.8 | 0 | 23.8 | 1.8 | 260.5 | 2.9 | 133 |
74.8 | 19.7 | 190 | 110.5 | 4.2 | 390.5 | 12.9 | 932 | ||
Total ingerat | 74.8 |
19.7 (mic) |
190 | 110.5 |
4.2 | 390.5 |
12.9 |
932 | |
Norma zilnică | min:70 max:105 |
min:25.9 max:31.1 |
min:104.9 max:116.5 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1308 | |
Total consumat | -1308 |
greutate - kg |
target 0 kg/lună |
estimare-2.5 kg/lună |