Meniu pentru 27-04-2015, clara13
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 09:30 | |||||||||
Iaurt grecesc 2,8% grasime Oikos, Danone | 150g | 10.5 | 4.2 | - | 5.3 | - | - | 5.3 | 101 |
Fulgi de Ovaz Integral, Pirifan | 50g | 6.8 | 3.7 | - | 30.3 | 4.1 | 2.5 | 0.7 | 185 |
Branza slaba de vaci 0.2% grasime, Raraul | 200g | 34 | 1.2 | - | 6 | 0 | 400 | 6 | 171 |
Apa plata, Dorna | 2000ml | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 0 |
51.3 | 9.1 | 0 | 41.6 | 4.1 | 404.5 | 12 | 457 | ||
Cina, ora 17:39 | |||||||||
Carne de pui, broiler sau fryer (pui intre 7 - 13 saptamani), pulpa de pui superioara, carne si piele, gatita, la cuptor, fripta | 100g | 25.1 | 15.5 | 93 | 0 | 0 | 84 | 0 | 247 |
25.1 | 15.5 | 93 | 0 | 0 | 84 | 0 | 247 | ||
Total ingerat | 76.4 |
24.6 (mult) |
93 | 41.6 (mic) |
4.1 | 488.5 |
12 |
704 | |
Norma zilnică | min:70.4 max:105.6 |
min:19.6 max:23.5 |
min:79.2 max:88 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1901 | |
Total consumat | -1901 |
greutate - kg |
target 0 kg/lună |
estimare-6.1 kg/lună |