Meniu pentru 28-02-2017, vulpitaa
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 20:05 | |||||||||
Cafea 30% arabica, 70% robusta Crema e gusto, Lavazza | 40ml | 0.4 | 0 | - | 0.8 | - | - | - | 5 |
Praf (pudra) ghimbir macinat | 1g | 0.1 | 0.1 | 0 | 0.7 | 0.1 | 0.3 | 0 | 4 |
Apa plata | 1000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
0.5 | 0.1 | 0 | 1.5 | 0.1 | 0.3 | 0 | 9 | ||
Prânz, ora 13:00 | |||||||||
Ciuperci Champignon intregi, Megi | 350g | 9.1 | 1.1 | - | 6.3 | - | - | - | 61 |
Pulpa pui, Albert Heijn | 70g | 12.6 | 4.6 | - | 1.1 | - | - | - | 95 |
Ceapa | 40g | 0.4 | 0 | 0 | 4 | 0.6 | 0 | 0 | 17 |
Iaurt degresat | 250g | 14.3 | 0.5 | 5 | 19.3 | 0 | 192.5 | 19.3 | 140 |
Praf (pudra) ghimbir macinat | 1g | 0.1 | 0.1 | 0 | 0.7 | 0.1 | 0.3 | 0 | 4 |
Cafea 30% arabica, 70% robusta Crema e gusto, Lavazza | 4ml | 0 | 0 | - | 0.1 | - | - | - | 1 |
Carne de curcan, curcan tanar, carne macra, cruda | 80g | 17.4 | 2.2 | 54.4 | 0 | 0 | 58.4 | - | 94 |
Urda sarata de oaie | 20g | 4.6 | 4.4 | - | 0.1 | 0 | - | 0.1 | 58 |
58.5 | 12.9 | 59.4 | 31.6 | 0.7 | 251.2 | 19.4 | 470 | ||
Cina, ora 18:15 | |||||||||
Lapte UHT 1.55% Bonta e Linea, Parmalat | 300ml | 9.6 | 4.8 | 0 | 14.7 | 0 | 0 | 0 | 138 |
9.6 | 4.8 | 0 | 14.7 | 0 | 0 | 0 | 138 | ||
Total ingerat | 68.6 (mic) |
17.8 |
59.4 | 47.8 (mic) |
0.8 | 251.5 |
19.4 |
617 | |
Norma zilnică | min:90 max:135 |
min:17.1 max:20.6 |
min:69.4 max:77.1 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1588 | |
Total consumat | -1588 |
greutate - kg |
target 0 kg/lună |
estimare-5 kg/lună |