Meniu pentru 03-02-2012, gionela38
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 21:04 | |||||||||
Franzela neagra, Melange | 75g | 6.3 | 0.9 | - | 36 | - | - | - | 215 |
Zacusca traditionala, Mandy | 100g | 1 | 10.1 | - | 4.1 | - | - | - | 130 |
Dulceata de trandafiri | 25g | 0 | 0 | - | 17 | - | - | - | 70 |
7.3 | 11 | - | 57.1 | - | - | - | 415 | ||
Gustare 1, ora 21:18 | |||||||||
Biscuiti cu crema de cacao - eugenia, Phoenix | 25g | 1.5 | 5.1 | - | 15.8 | - | - | - | 116 |
1.5 | 5.1 | - | 15.8 | - | - | - | 116 | ||
Prânz, ora 21:12 | |||||||||
Iahnie de fasole de post | 200g | 12.8 | 7.4 | - | 29.6 | 7.2 | - | - | 240 |
Castraveti Cornichon extra-fini pasteurizati in otet, Carrefour | 50g | 0.6 | 0.1 | 0 | 0.5 | 1 | 320 | 0.2 | 5 |
13.4 | 7.5 | 0 | 30.1 | 8.2 | 320 | 0.2 | 245 | ||
Cina, ora 21:15 | |||||||||
Cartofi inabusiti | 150g | 3.3 | 9.3 | - | 23 | - | - | - | 189 |
Varza murata | 150g | 0 | 0 | 0 | 4.8 | 4.8 | 960 | 2.4 | 26 |
3.3 | 9.3 | 0 | 27.8 | 4.8 | 960 | 2.4 | 215 | ||
Total ingerat | 25.5 (mic) |
32.9 |
0 | 130.8 (mult) |
13 | 1280 |
2.6 |
991 | |
Norma zilnică | min:90 max:135 |
min:27.5 max:33 |
min:111.5 max:123.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1604 | |
Total consumat | -1604 |
greutate - kg |
target 0 kg/lună |
estimare-3.6 kg/lună |