Meniu pentru 08-02-2012, Ikerina
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 06:30 | |||||||||
Pulpe pui, fierte, fara piele | 200g | 52 | 22 | - | 0 | - | - | - | 418 |
Branza de vaci proaspata partial degresata, Pilos | 50g | 9.4 | 2.4 | - | 1.9 | - | - | - | 67 |
Varza murata | 50g | 0 | 0 | 0 | 1.6 | 1.6 | 320 | 0.8 | 9 |
61.4 | 24.4 | 0 | 3.5 | 1.6 | 320 | 0.8 | 494 | ||
Prânz, ora 13:00 | |||||||||
Branza de vaci proaspata partial degresata, Pilos | 50g | 9.4 | 2.4 | - | 1.9 | - | - | - | 67 |
Sunca de pui fiarta | 50g | 11 | 1.2 | - | 0.8 | 0.7 | 300 | - | 58 |
Masline naturale, Kalamata | 20g | 0 | 3.4 | 0 | 1.5 | 1.1 | 197 | 0 | 34 |
20.4 | 7 | 0 | 4.2 | 1.8 | 497 | 0 | 159 | ||
Cina, ora 19:30 | |||||||||
Pulpe pui, fierte, fara piele | 200g | 52 | 22 | - | 0 | - | - | - | 418 |
Branza de vaci proaspata partial degresata, Pilos | 50g | 9.4 | 2.4 | - | 1.9 | - | - | - | 67 |
Varza murata | 50g | 0 | 0 | 0 | 1.6 | 1.6 | 320 | 0.8 | 9 |
61.4 | 24.4 | 0 | 3.5 | 1.6 | 320 | 0.8 | 494 | ||
Total ingerat | 143.2 (mult) |
55.8 (mult) |
0 | 11.2 (mic) |
5 | 1137 |
1.6 |
1147 | |
Norma zilnică | min:74.3 max:111.5 |
min:31.9 max:38.2 |
min:129 max:143.4 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Mers 3.5 mile/ora (5.6 km/h), pas vioi | 90min | -325 |
Metabolism bazal | -1548 | |
Total consumat | -1873 |
greutate - kg |
target 0 kg/lună |
estimare-4 kg/lună |