Meniu pentru 10-11-2013, marinelat
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 13:52 | |||||||||
Carne de porc, proaspata, rasol (picior) anterior, ceafa (rulada), carne slaba (degresata), gatita, fripta | 299g | 72.4 | 42.8 | 254.2 | 0 | 0 | 263.1 | 0 | 694 |
Spanac | 250g | 7.3 | 0 | 0 | 9 | 5.5 | 0 | 1 | 58 |
Ulei de masline | 5ml | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 45 |
Ou de gaina | 55g | 6.9 | 5.4 | 232.7 | 0.4 | 0 | 0 | 0 | 79 |
Telemea/branza de capra, moale | 30g | 5.6 | 6.3 | 13.8 | 0.3 | 0 | 110.4 | 0.3 | 81 |
Seminte de susan | 4g | 0.8 | 2.4 | 0 | 0.5 | 0.5 | 0 | 0 | 26 |
Bere fara alcool | 400ml | 0 | 0 | 0 | 16 | 0 | 0 | 0 | 76 |
Placinta cu branza, fara aluat | 100g | 10.4 | 3.3 | - | 4.2 | 2 | 163.4 | 2.8 | 89 |
Smantana usoara 12%, Danone | 20g | 0.6 | 2.4 | 0 | 0.6 | 0 | 0 | 0 | 26 |
Sos vegetarian de ciuperci cu gust de stridii, Delhaize | 10g | 0.4 | 0 | 0 | 2.6 | 0 | 0 | 0 | 12 |
Crema de zahar ars - fructoza, by Dorutza | 250g | 15.5 | 7.3 | 304.5 | 28.5 | 0 | - | 16.5 | 243 |
Miere de salcam | 10g | 0 | 0 | 0 | 7.6 | 0 | 0 | 0 | 31 |
119.9 | 74.9 | 805.2 | 69.7 | 8 | 536.9 | 20.6 | 1460 | ||
Total ingerat | 119.9 (mult) |
74.9 (mult) |
805.2 | 69.7 (mic) |
8 | 536.9 |
20.6 |
1460 | |
Norma zilnică | min:78 max:117 |
min:40.6 max:48.7 |
min:164.3 max:182.5 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Mers 2 mile/ora (3.2 km/h), pas incet | 60min | -116 |
Metabolism bazal | -1447 | |
Total consumat | -1563 |
greutate - kg |
target 0 kg/lună |
estimare-1.5 kg/lună |