Meniu pentru 11-04-2011, CrissaR
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 15:15 | |||||||||
Oua ochiuri | 100g | 10 | 12.9 | - | 0.4 | - | - | - | 158 |
Clestisori de crab in pesmet, Del Mare | 120g | 18.6 | 1.2 | - | 8.4 | - | - | - | 120 |
28.6 | 14.1 | - | 8.8 | - | - | - | 278 | ||
Prânz, ora 15:16 | |||||||||
Ciorba burta a la Emili | 200g | 6 | 4 | - | 2 | - | - | - | 78 |
Pulpe pui dezosate, Fragedo, Transavia | 200g | 40 | 8 | 166 | 0 | 0 | 0 | 0 | 238 |
Ciuperci sote | 200g | 4.8 | 10.8 | - | 13.6 | - | - | - | 158 |
50.8 | 22.8 | 166 | 15.6 | 0 | 0 | 0 | 474 | ||
Total ingerat | 79.4 (mic) |
36.9 (mult) |
166 | 24.4 (mic) |
0 | 0 |
0 |
752 | |
Norma zilnică | min:82.5 max:123.8 |
min:20.9 max:25.1 |
min:84.6 max:94 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1587 | |
Total consumat | -1587 |
greutate - kg |
target 0 kg/lună |
estimare-4.5 kg/lună |