Meniu pentru 11-11-2010, strumfa
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 11:17 | |||||||||
Creme bonjour cu castraveti murati si marar, Hochland | 65g | 2.6 | 13 | - | 2.3 | 0.3 | 260 | 2 | 137 |
Paine integrala din grau | 120g | 15.6 | 4 | 0 | 49.6 | 8.2 | 566.4 | 6.7 | 297 |
Cartofi de post | 50g | 1.5 | 2.7 | - | 12.2 | - | - | - | 78 |
19.7 | 19.7 | 0 | 64.1 | 8.5 | 826.4 | 8.7 | 512 | ||
Gustare 1, ora 17:27 | |||||||||
Ciorba de salata (reteta SB) a la Laura | 500ml | 4.5 | 6.5 | 0 | 8 | 0 | 0 | 0 | 107 |
4.5 | 6.5 | 0 | 8 | 0 | 0 | 0 | 107 | ||
Prânz, ora 17:23 | |||||||||
Pastrama din piept de pui, Aldis | 140g | 30.8 | 1.4 | - | 1.4 | - | - | - | 146 |
Cottage branza proaspata 5%, Tnuva | 70g | 7.4 | 3.5 | - | 1.1 | 0 | 350 | 1.1 | 66 |
Rosie | 200g | 2.2 | 0.6 | - | 8.6 | - | - | - | 50 |
Ridiche | 50g | 0.4 | 0.1 | 0 | 1.7 | 0.8 | 19.5 | 1 | 8 |
40.8 | 5.6 | 0 | 12.8 | 0.8 | 369.5 | 2.1 | 270 | ||
Gustare 2, ora 22:13 | |||||||||
Dovleac, de iarna, Acorn, gatit, copt, cu sare | 300g | 3.4 | 0.4 | 0 | 43.7 | 13.2 | 720 | - | 168 |
Pere | 200g | 0.8 | 0 | 0 | 31 | 6.2 | 0 | 19.6 | 116 |
4.2 | 0.4 | 0 | 74.7 | 19.4 | 720 | 19.6 | 284 | ||
Cina, ora 22:31 | |||||||||
Sana Life Omega3, Milli | 400ml | 14.8 | 14 | - | 16.4 | - | - | - | 256 |
14.8 | 14 | - | 16.4 | - | - | - | 256 | ||
Total ingerat | 84 (mic) |
46.2 |
0 | 176 |
28.7 | 1915.9 |
30.4 |
1429 | |
Norma zilnică | min:88 max:132 |
min:39.7 max:47.6 |
min:160.8 max:178.6 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1581 | |
Total consumat | -1581 |
greutate - kg |
target 0 kg/lună |
estimare-1.8 kg/lună |