Meniu pentru 11-11-2015, MMC1985
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 08:09 | |||||||||
Apa plata | 3000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Cafea | 80ml | 0.1 | 0 | 0 | 0 | 0 | 1.6 | 0 | 1 |
Lapte UHT 3,5%, TIP | 100ml | 3 | 3.5 | 0 | 4.7 | 0 | 100 | 4.7 | 62 |
Banane/Banana | 100g | 1.1 | 0.3 | 0 | 22.8 | 2.6 | 1 | 12.2 | 89 |
Mar Golden | 300g | 0 | 0 | 0 | 33.6 | 0.3 | - | - | 147 |
4.2 | 3.8 | 0 | 61.1 | 2.9 | 102.6 | 16.9 | 299 | ||
Prânz, ora 14:22 | |||||||||
Paine de secara | 20g | 1.7 | 0.6 | 0 | 9.7 | 1.2 | 132 | 0.8 | 52 |
Branza de vaci slaba, Covalact de tara | 150g | 25.5 | 1.5 | - | 3 | - | - | - | 128 |
Carne de pui, broiler sau fryer (pui intre 7 - 13 saptamani), pulpa superioara, carne macra, gatita, la rotisor, asezonata (condimentata) | 150g | 36.1 | 16.6 | 195 | 0 | 0 | 505.5 | 0 | 294 |
Smantana 15% grasime, JLC | 150g | 4.4 | 22.5 | - | 4.5 | - | - | - | 239 |
67.7 | 41.2 | 195 | 17.2 | 1.2 | 637.5 | 0.8 | 713 | ||
Cina, ora 19:26 | |||||||||
Paste fierte | 100g | 5.8 | 0.9 | 0 | 30.9 | 1.8 | 0 | 0 | 150 |
Sunca Praga, Cris-tim | 30g | 4.7 | 1.1 | - | 0.2 | - | - | - | 30 |
Ciuperci | 30g | 1.5 | 0.3 | 0 | 0.6 | 0 | 0 | 0 | 11 |
Parmezan ras/maruntit | 40g | 15.1 | 10.9 | 28.8 | 1.4 | 0 | 678.4 | 0.4 | 166 |
27.1 | 13.2 | 28.8 | 33.1 | 1.8 | 678.4 | 0.4 | 357 | ||
Total ingerat | 99 (mic) |
58.2 (mult) |
223.8 | 111.4 (mic) |
5.9 | 1418.5 |
18.1 |
1369 | |
Norma zilnică | min:105 max:157.5 |
min:38 max:45.6 |
min:154 max:171.1 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Activitati casnice | 30min | -164 |
Mers 3 mile/ora (4.8 km/h), ritm moderat | 60min | -242 |
Metabolism bazal | -1828 | |
Total consumat | -2234 |
greutate - kg |
target 0 kg/lună |
estimare-4.8 kg/lună |