Meniu pentru 14-05-2015, patratele
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 13:30 | |||||||||
Cafea | 400ml | 0.4 | 0 | 0 | 0 | 0 | 8 | 0 | 4 |
Baton Activ Bar cu ovaz si fructe, Rommac | 30g | 1.8 | 0.6 | 0 | 23.1 | 3 | 48 | 8.7 | 97 |
Banane/Banana | 100g | 1.1 | 0.3 | 0 | 22.8 | 2.6 | 1 | 12.2 | 89 |
Curmale uscate | 100g | 1.4 | 0.6 | 0 | 73.4 | 14.5 | 2 | 0 | 274 |
Supa crema de legume | 400g | 4.8 | 7.2 | - | 30.8 | 4.8 | - | - | 204 |
Mancare de fasole galbena, pastai | 400g | 5.6 | 6.8 | - | 33.2 | - | - | - | 206 |
Bere | 1000ml | 5 | 0 | 0 | 36 | 0 | 40 | 0 | 430 |
Glucoza, Amy | 11.2g | 0 | 0 | 0 | 8.7 | 0 | 0 | 0 | 36 |
20.1 | 15.5 | 0 | 228 | 24.9 | 99 | 20.9 | 1340 | ||
Total ingerat | 20.1 (mic) |
15.5 (mic) |
0 | 228 (mult) |
24.9 | 99 |
20.9 |
1340 | |
Norma zilnică | min:82.6 max:123.9 |
min:37.2 max:44.7 |
min:150.8 max:167.5 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1791 | |
Total consumat | -1791 |
greutate - kg |
target 0 kg/lună |
estimare-3.1 kg/lună |