Meniu pentru 17-01-2018, Hera41
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 10:35 | |||||||||
Banane/Banana | 100g | 1.1 | 0.3 | 0 | 22.8 | 2.6 | 1 | 12.2 | 89 |
Mere | 200g | 0 | 0 | 0 | 28 | 4 | - | 20 | 104 |
1.1 | 0.3 | 0 | 50.8 | 6.6 | 1 | 32.2 | 193 | ||
Prânz, ora 10:33 | |||||||||
Cartofi fierti | 325g | 6.2 | 0.3 | 0 | 65.3 | 6.5 | 0 | 0 | 283 |
Muraturi asortate | 200g | 1.2 | 0.2 | 0 | 8.2 | 2.4 | 6 | 0 | 36 |
7.4 | 0.5 | 0 | 73.5 | 8.9 | 6 | 0 | 319 | ||
Cina, ora 10:33 | |||||||||
Cartofi fierti | 175g | 3.3 | 0.2 | 0 | 35.2 | 3.5 | 0 | 0 | 153 |
Masline verzi | 50g | 0.5 | 7.7 | 0 | 1.9 | 1.7 | 449 | 0 | 73 |
Ulei de floarea soarelui | 9.8ml | 0 | 9.8 | 0 | 0 | 0 | 0 | 0 | 87 |
Bere blonda 5% alcool, Grolsch | 1000g | 5 | 0 | - | 36 | - | - | - | 430 |
8.8 | 17.7 | 0 | 73.1 | 5.2 | 449 | 0 | 743 | ||
Total ingerat | 17.3 (mic) |
18.5 (mic) |
0 | 197.4 (mult) |
20.7 | 456 |
32.2 |
1255 | |
Norma zilnică | min:71 max:106.5 |
min:34.9 max:41.8 |
min:141.2 max:156.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1318 | |
Total consumat | -1318 |
greutate - kg |
target 0 kg/lună |
estimare-1.3 kg/lună |