Meniu pentru 19-02-2014, kharysma
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 09:00 | |||||||||
Cafea | 100ml | 0.1 | 0 | 0 | 0 | 0 | 2 | 0 | 1 |
Zahar tos | 30g | 0 | 0 | 0 | 30 | 0 | 0.3 | 29.9 | 117 |
Iaurt numa' bun 3.5% grasime, Napolact | 150g | 5.4 | 5.3 | - | 6 | 0 | - | 6 | 93 |
Banane/Banana | 130g | 1.4 | 0.4 | 0 | 29.6 | 3.4 | 1.3 | 15.9 | 116 |
Apa plata | 200ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
6.9 | 5.7 | 0 | 65.6 | 3.4 | 3.6 | 51.8 | 327 | ||
Gustare 1, ora 11:00 | |||||||||
Mere Idared | 270g | 1.1 | 0.3 | - | 31.9 | 4.9 | - | - | 127 |
Apa plata | 500ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
1.1 | 0.3 | 0 | 31.9 | 4.9 | 0 | 0 | 127 | ||
Prânz, ora 13:00 | |||||||||
Lasagna vegetala, Alberto | 200g | 9.2 | 19 | - | 32.4 | 4 | 800 | 7 | 346 |
Somon | 20g | 5.1 | 1.6 | 14.2 | 0 | 0 | 0 | 0 | 37 |
14.3 | 20.6 | 14.2 | 32.4 | 4 | 800 | 7 | 383 | ||
Cina, ora 20:30 | |||||||||
Apa plata | 1000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Supa de curcan cu taitei de casa | 200g | 5 | 2.8 | 14.4 | 5.6 | 0.8 | 15.4 | 0.4 | 68 |
5 | 2.8 | 14.4 | 5.6 | 0.8 | 15.4 | 0.4 | 68 | ||
Total ingerat | 27.3 (mic) |
29.4 |
28.6 | 135.5 (mult) |
13.1 | 819 |
59.2 (mult) |
905 | |
Norma zilnică | min:62 max:93 |
min:25.1 max:30.2 |
min:101.8 max:113.1 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1372 | |
Total consumat | -1372 |
greutate - kg |
target 0 kg/lună |
estimare-2.9 kg/lună |