Meniu pentru 20-01-2014, ballerine
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 01:01 | |||||||||
Ou fiert | 100g | 12.6 | 10.6 | 424 | 1.1 | 0 | 0 | 1.1 | 155 |
Branza cu smantana Fagaras, InterAgro | 200g | 23.2 | 13.2 | - | 7 | - | - | - | 240 |
35.8 | 23.8 | 424 | 8.1 | 0 | 0 | 1.1 | 395 | ||
Prânz, ora 01:04 | |||||||||
Placinta cu mere, Livia89 | 150g | 6 | 5.4 | - | 59.3 | - | - | - | 300 |
Piept de pui | 150g | 31.2 | 13.8 | 96 | 0 | 0 | 94.5 | 0 | 258 |
37.2 | 19.2 | 96 | 59.3 | 0 | 94.5 | 0 | 558 | ||
Gustare 2, ora 01:10 | |||||||||
Alune sarate si prajite, Mogyi | 30g | 8.3 | 14.8 | - | 4.5 | - | - | - | 193 |
8.3 | 14.8 | - | 4.5 | - | - | - | 193 | ||
Cina, ora 01:06 | |||||||||
Branza cu smantana Fagaras, InterAgro | 200g | 23.2 | 13.2 | - | 7 | - | - | - | 240 |
Ceafa de porc | 50g | 7.6 | 9.4 | 0 | 0 | 0 | 0 | 0 | 116 |
Carnat uscat olandez | 50g | 3.9 | 5.9 | - | 0.4 | - | - | - | 70 |
Paine de grau, alba | 20g | 1.5 | 0.7 | 0 | 10.1 | 0.5 | 136.2 | 0.9 | 54 |
36.2 | 29.2 | 0 | 17.5 | 0.5 | 136.2 | 0.9 | 480 | ||
Total ingerat | 117.5 (mult) |
87 (mult) |
520 | 89.4 (mic) |
0.5 | 230.7 |
2 |
1626 | |
Norma zilnică | min:65 max:97.5 |
min:45.2 max:54.2 |
min:182.9 max:203.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1406 | |
Total consumat | -1406 |
greutate - kg |
target 0 kg/lună |
estimare-0.2 kg/lună |