Meniu pentru 21-01-2019, Kailash
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 18:01 | |||||||||
Morcovi, cruzi | 78g | 0.7 | 0.2 | 0 | 7.5 | 2.2 | 53.8 | 3.7 | 32 |
Pulpe pui, fierte, fara piele | 70g | 18.2 | 7.7 | - | 0 | - | - | - | 147 |
Naut conserva, Cirio | 100g | 6.7 | 2 | 0 | 18.1 | 0 | 0 | 0 | 117 |
Crema de branza clasic, Hochland | 35g | 2.1 | 6.7 | - | 1.1 | - | - | - | 73 |
Salata verde, Iceberg | 50g | 1 | 0.1 | 0 | 0.9 | - | - | - | 7 |
28.7 | 16.7 | 0 | 27.6 | 2.2 | 53.8 | 3.7 | 376 | ||
Gustare 2, ora 18:04 | |||||||||
Portocale | 83g | 0.7 | 0 | 0 | 9.7 | 2 | 0 | 7.8 | 40 |
Crema de branza clasic, Hochland | 21g | 1.3 | 4 | - | 0.6 | - | - | - | 44 |
Masline negre | 40g | 0.3 | 4.3 | 0 | 2.5 | 1.3 | 0 | 0 | 46 |
Crema branza vaci, facuta in casa | 110g | 14.7 | 9.6 | - | 7 | - | - | - | 176 |
Ardei capia | 80g | 0.8 | 0.2 | 0 | 4.8 | 1.7 | 3.2 | 3.4 | 21 |
17.8 | 18.1 | 0 | 24.6 | 5 | 3.2 | 11.2 | 327 | ||
Cina, ora 18:33 | |||||||||
Mere | 260g | 0 | 0 | 0 | 36.4 | 5.2 | - | 26 | 136 |
0 | 0 | 0 | 36.4 | 5.2 | - | 26 | 136 | ||
Total ingerat | 46.5 (mic) |
34.8 (mult) |
0 | 88.6 (mic) |
12.4 | 57 |
40.9 |
839 | |
Norma zilnică | min:82.6 max:123.9 |
min:23.3 max:28 |
min:94.4 max:104.9 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1500 | |
Total consumat | -1500 |
greutate - kg |
target 0 kg/lună |
estimare-3.7 kg/lună |