Meniu pentru 23-04-2010, vanillaice
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 14:46 | |||||||||
Paine neagra, Pambac | 60g | 5.3 | 5.3 | 0 | 30.9 | 0.6 | 0 | 0 | 152 |
Margarina light, Delma | 35g | 0 | 7 | - | 0 | - | - | - | 63 |
Dulceata de caise | 18g | 0.1 | 0 | 0 | 12.6 | - | - | - | 53 |
Miere de tei, Carrefour | 16g | 0.1 | 0 | 0 | 13 | 0 | 0 | 0 | 54 |
Mere | 400g | 0 | 0 | 0 | 56 | 8 | - | 40 | 208 |
Baton cereale, Chocapic | 25g | 1.9 | 3.4 | - | 16.5 | 0.7 | 50 | 7 | 104 |
Ficatei de pui la cuptor a la Anqutz | 300g | 43.2 | 17.1 | - | 7.2 | - | - | - | 366 |
50.6 | 32.8 | 0 | 136.2 | 9.3 | 50 | 47 | 1000 | ||
Total ingerat | 50.6 |
32.8 |
0 | 136.2 (mult) |
9.3 | 50 |
47 |
1000 | |
Norma zilnică | min:44 max:66 |
min:27.8 max:33.3 |
min:112.5 max:125 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1145 | |
Total consumat | -1145 |
greutate - kg |
target 0 kg/lună |
estimare-1.4 kg/lună |