Meniu pentru 18-02-2013, georgianaleonida
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 07:10 | |||||||||
Cereale Fitness, Nestlè | 30g | 2.5 | 0.4 | - | 23.5 | 1.8 | 150 | 5.2 | 112 |
Cafea preparata, Jacobs Kronung | 50ml | 0.1 | 0.5 | 0 | 0.2 | 0 | 0 | 0.2 | 1 |
Lapte semidegresat 1.6%, Centrale del Latte - Brescia | 100ml | 3.2 | 1.6 | - | 4.9 | - | - | - | 46 |
5.8 | 2.5 | 0 | 28.6 | 1.8 | 150 | 5.4 | 159 | ||
Gustare 1, ora 10:31 | |||||||||
Mar Golden | 150g | 0 | 0 | 0 | 16.8 | 0.2 | - | - | 74 |
Clementine, proaspete | 120g | 1 | 0.2 | - | 14.4 | 2 | 1.2 | 11 | 57 |
1 | 0.2 | 0 | 31.2 | 2.2 | 1.2 | 11 | 131 | ||
Prânz, ora 14:00 | |||||||||
Mancare de linte cu ardei gras | 150g | 10.1 | 4.7 | - | 25.2 | 9.3 | 30.2 | - | 176 |
Paine de secara | 30g | 2.6 | 1 | 0 | 14.5 | 1.7 | 198 | 1.2 | 78 |
12.7 | 5.7 | 0 | 39.7 | 11 | 228.2 | 1.2 | 254 | ||
Gustare 2, ora 17:10 | |||||||||
baretta di cereali con riso e frumento | 21g | 1.7 | 1.1 | - | 16.4 | 0.3 | 0.2 | - | 82 |
1.7 | 1.1 | - | 16.4 | 0.3 | 0.2 | - | 82 | ||
Cina, ora 09:18 | |||||||||
Salata clasica de rosii | 250g | 2 | 3 | - | 12.5 | 2.5 | - | - | 80 |
2 | 3 | - | 12.5 | 2.5 | - | - | 80 | ||
Gustare 3, ora 00:00 | |||||||||
Apa plata | 2000ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
Total ingerat | 23.2 (mic) |
12.5 (mic) |
0 | 128.4 (mult) |
17.8 | 379.6 |
17.6 |
706 | |
Norma zilnică | min:68 max:102 |
min:19.6 max:23.5 |
min:79.4 max:88.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -1379 | |
Total consumat | -1379 |
greutate - kg |
target 0 kg/lună |
estimare-3.7 kg/lună |