Meniu pentru 23-12-2015, TAUDIU
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 11:50 | |||||||||
Paine prajita | 100g | 4 | 5 | 0 | 59.8 | 0 | 0 | 0 | 300 |
Salam sasesc, Cris-Tim | 75g | 10.6 | 22.2 | - | 3 | - | - | - | 255 |
Fresh de portocale, pepene, banana, piersica | 400ml | 4 | 0.4 | - | 51.2 | - | - | - | 208 |
18.6 | 27.6 | 0 | 114 | 0 | 0 | 0 | 763 | ||
Gustare 1, ora 14:42 | |||||||||
Ciorba de porc, VAmedeea | 400g | 13.6 | 10 | - | 6 | - | - | - | 172 |
13.6 | 10 | - | 6 | - | - | - | 172 | ||
Prânz, ora 14:43 | |||||||||
Paine prajita | 50g | 2 | 2.5 | 0 | 29.9 | 0 | 0 | 0 | 150 |
Piept de pui la gratar | 100g | 22.6 | 3.6 | 59.5 | 2.4 | 0 | 571.4 | 0 | 131 |
Piure de cartofi | 300g | 6 | 12 | - | 48 | - | - | - | 318 |
30.6 | 18.1 | 59.5 | 80.3 | 0 | 571.4 | 0 | 599 | ||
Cina, ora 10:58 | |||||||||
Sprot in sos tomate | 170g | 7.5 | 7.1 | - | 4.9 | - | - | - | 111 |
Paine de grau, alba | 80g | 6.1 | 2.6 | 0 | 40.5 | 1.9 | 544.8 | 3.4 | 213 |
13.6 | 9.7 | 0 | 45.4 | 1.9 | 544.8 | 3.4 | 324 | ||
Total ingerat | 76.4 (mic) |
65.4 (mult) |
59.5 | 245.7 (mult) |
1.9 | 1116.2 |
3.4 |
1858 | |
Norma zilnică | min:109 max:163.5 |
min:51.6 max:61.9 |
min:209 max:232.3 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Metabolism bazal | -2005 | |
Total consumat | -2005 |
greutate - kg |
target 0 kg/lună |
estimare-2.1 kg/lună |