Meniu pentru 03-04-2014, Coryna20
Alimente | Cant. | Prot. | Grăsimi | Colest. | Carboh. | Fibre | Sodiu | Zaharuri | Calorii |
---|---|---|---|---|---|---|---|---|---|
Mic dejun, ora 22:17 | |||||||||
Zacusca (vinete, rosii, capia) | 40g | 0.8 | 0.4 | - | 4.4 | - | - | - | 25 |
French Toast Clasic, Vel Pitar | 114g | 9.3 | 2.1 | 0 | 59.4 | 2.5 | 0 | 0 | 293 |
Mere | 300g | 0 | 0 | 0 | 42 | 6 | - | 30 | 156 |
Sunca, G&G | 200g | 46 | 4 | - | 2 | - | - | 2 | 228 |
Branza de vaci | 50g | 9 | 6.1 | - | 1.8 | 0 | - | 1.8 | 105 |
Porumb dulce, Cirio | 200g | 5.2 | 3.6 | - | 24.4 | 7.8 | 600 | 12.6 | 150 |
Capsuni | 500g | 3.5 | 0 | 0 | 38.5 | 10 | - | 24.5 | 160 |
Banane/Banana | 100g | 1.1 | 0.3 | 0 | 22.8 | 2.6 | 1 | 12.2 | 89 |
Piure de cartofi | 150g | 3 | 6 | - | 24 | - | - | - | 159 |
Sfecla rosie | 50g | 0.8 | 0.1 | 0 | 4.8 | 1.4 | 0 | 0 | 22 |
Apa plata | 2100ml | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
78.7 | 22.6 | 0 | 224.1 | 30.3 | 601 | 83.1 | 1387 | ||
Total ingerat | 78.7 (mic) |
22.6 (mic) |
0 | 224.1 (mult) |
30.3 | 601 |
83.1 (mult) |
1387 | |
Norma zilnică | min:86 max:129 |
min:38.5 max:46.2 |
min:156 max:173.4 |
2400 | 50 |
Activităţi fizice | Timp | Calorii |
---|---|---|
Curatenie, intens | 120min | -674 |
Mers, 15min/km | 30min | -86 |
Fitness, usor | 30min | -129 |
Metabolism bazal | -1719 | |
Total consumat | -2608 |
greutate - kg |
target 0 kg/lună |
estimare-6.1 kg/lună |